*OUT OF STOCK*
Lemon Myrtle Olive Oil & Blue Seafood Blend Pack
A Foodie's Dellight. Our Native Food Condiment Pack inclludes:
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Olive Oil with Lemon Myrtle Infusion 250g
- delivers a fresh citrus taste to your meal, cook with it or sprinkle on a salad. Simply stunning in salad dressings, seafood salad or drizzled over stir fries.
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Blue Seafood Blend with Lemon Myrtle 80g
- combines Oriental kaffir lime and lemongrass with native finger lime and lemon myrtle for a sharp citrus fusion and refreshing addition to your fishy affair, fit for any fresh catch, like king prawns, crayfish or barramundi.
Perfect with:
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brush: preferred fresh catch with OLIVE OIL, then sprinkle with 1 tsp BLUE seafood blend.
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pan fry/ roast/ poach/ bbq: a sensational rub for all seafoods,
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sprinkle: over roast vegetables, chips or fries
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add: to soups, sauces or used in ragouts (stews) to enhance flavour
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suitable for vegetarian and pasta dishes.
To marinade, rub into raw seafood with dry spice mix, leave in the fridge to absorb into the meat, then cook however you like, grill, fry, BBQ or bake!
Our Taste of Australia range of spice blends - savour the Australian landscape: discover new frontiers of flavour. Exotic bush inspired spice blends for food with rustic flair!
Ingredients:
Lemon Myrtle Olive Oil:
Olive Oil, Lemon Myrtle
Blue Seafood Blend with Lemon Myrtle:
Lemongrass, Kaffir Lime, Mustard Seed, Pepper, Finger Lime, Lemon Myrtle, Ginger, Salt
Allergen Information:
No Artificial Colours, Flavours or Preservatives.
Contains no Genetically Modified Ingredients.
100% Natural
High in Antioxidants - Lemon Myrtle Olive Oil
Contains seeds - Blue Seafood Blend
Storage:
Store in dry ambient conditions away from direct sunlight.
Product of Australia
Made from local and imported ingredients, hand blended in the Byron Hinterland